Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, oyster minced chicken congee. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Oyster Minced Chicken Congee is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Oyster Minced Chicken Congee is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oyster Minced Chicken Congee:
- Make ready 2 cups Cooked Rice
- Get 2 cups Chopped Celery
- Make ready 1 cup Organic Minced Chiciken
- Get 1 cup Raw Oysters
- Get 1 tsp olive oil
- Make ready 1 tbsp minced garlic
- Get 1 cup chopped onion
- Get 1 tbsp minced ginger
- Prepare To taste Salt and Pepper
- Get 6 cups Water
Instructions to make Oyster Minced Chicken Congee:
- Cook rice with rice cooker and set it aside
- Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
- Add olive oil into a soup pot
- Add garlic, ginger and onion into the pot and cook for 5 minutes
- Add minced chicken and stir until it‘s cooked
- Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
- Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
- Add salt and pepper
So that is going to wrap this up for this special food oyster minced chicken congee recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
