Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo bhara paratha. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes.
Aloo bhara Paratha is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Aloo bhara Paratha is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo bhara paratha using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo bhara Paratha:
- Take 2 cup all purpose of flour
- Take 1/2 tsp salt
- Get 1 cup water, to knead
- Get For Aloo Stuffing
- Prepare 2 potato / aloo, boiled & mashed
- Prepare 1 chilli, finely chopped
- Take 1/2 tsp coriander seeds,
- Prepare 1/4 tsp kashmiri red chil
- Take 1/4 tsp turmeric
- Make ready 1/4 tsp cumin powder
- Take dry mango powder½
- Make ready 1/4 tsp ajwain / carom seeds
- Prepare 1/2 tsp ginger paste½ tsp ginger paste
- Get 2 tbsp coriander, finely chopped ¼ tsp salt
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very. Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.
Instructions to make Aloo bhara Paratha:
- Firstly, knead all purpose of flour dough by taking 2 cup purpose of flour, 2 tsp oil, ½ tsp salt and 1 cup water
- Further, in a large mixing bowl take 2 boiled and mashed potato. - add 1 chilli, ½ tsp crushed coriander seeds, ¼ tsp chilli powder, ¼ tsp turmeric, ¼ tsp cumin powder, ½ tsp aamchur, ¼ tsp ajwain, ½ tsp ginger paste, 2 tbsp coriander and ¼ tsp salt. - mix well making sure all the spices are combined well.
- Pinch a ball sized wheat dough and dust with some wheat flour. - further, roll it in a circle of about 5 to 5.5 inches in diameter. - stuff the stuffing and roll slightly thick. - cook the paratha to golden brown adding oil/ghee.
- Finally, serve hot aloo paratha
I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up…. But finally had the guts to try it out and now am confident. Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap it up with this exceptional food aloo bhara paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
