Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I’ve loved my entire life. They are nice and they look wonderful.
Reviews for: Photos of No Bake Chocolate Oat Bars. Try our No-Bake Chocolate Oat Bars! This simple delight whips up quickly and mixes crunch with chocolate taste.
To begin with this particular recipe, we must prepare a few components. You can have no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Make ready 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
- Get 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
- Make ready 1 tsp. Vanilla
- Make ready 3 cups Quick Oats
- Prepare 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
- Prepare 1/2 cup Peanut Butter
Please leave a starred review and a comment below letting. Before we get started today, I just wanted to say thank you all for the amazing birthday wishes. 🙂 It was really wonderful and I trial tested one container of these No Bake Paleo Chocolate Pecan Bars in the fridge, one on the counter and one in the freezer. But with half a cup of butter and two full cups of refined sugar packed into traditional no bake bar recipes, they're really not even close. Oatmeal Chocolate No Bake Bar Instructions.
Instructions to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Melt butter in pan over low heat
- Stir in Brown Sugar and Vanilla
- Mix in Oats and allow to cook 2-3 minutes
- Press half the mixture into a greased 9x9 inch pan
- Melt Chocolate Chips and Peanut Butter. Stir well.
- Pour chocolate mixture over the pressed oats and spread evenly.
- Crumble the remaining oats over the chocolate layer.
- Cover and refrigerate a minimum of 2-3 hours to set.
- Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
- Enjoy!
Dried Turkish apricots, gluten free rolled oats, pumpkin seed, vanilla protein, maple syrup or honey, and a drizzle of dark chocolate. Hence these Nut Free No Bake Apricot Oat Protein Bars! Let's break it down now, shall week? No bake, no prob, no nuts, no gluten, no dairy, no refined sugar. These No-Bake Chocolate Peanut Butter Oat Bars might just be my new faves.
So that’s going to wrap it up for this special food no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
