Voodoo Pasta
Voodoo Pasta

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, voodoo pasta. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Voodoo Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Voodoo Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook voodoo pasta using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Voodoo Pasta:
  1. Make ready 2 packages (13 ounce) andouille sausages, cut into coins
  2. Make ready Olive oil
  3. Get 1 onion, chopped
  4. Take 1/2 green pepper, chopped
  5. Make ready 6 cloves garlic, minced
  6. Make ready 1 tablespoon Cajun seasoning
  7. Prepare 1/8 teaspoon black pepper
  8. Prepare 1/8 teaspoon crushed red pepper
  9. Get 2 jars (15 ounce) Alfredo pasta sauce
  10. Get 1 box your favorite pasta (16 ounce)
  11. Prepare Salt for boiling water
Steps to make Voodoo Pasta:
  1. Heat olive oil in a large pan……
  2. Place your andouille sausages,onion and green pepper into pan, sauté for several minutes then add in your minced garlic, sauté for several more minutes….
  3. Now add your Cajun seasoning, black pepper and crushed red pepper, sauté for several more minutes……
  4. Next add to sausages your Alfredo pasta sauce, mix all well…….Keep on low heat while stirring occasionally…….
  5. Boil your pasta until al dente, don’t forget to salt your water ! Drain well then add to sausages in pot…..Mix all well……
  6. Serve and enjoy 😉!

So that is going to wrap this up for this exceptional food voodoo pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!