Dominican Style Spaghetti
Dominican Style Spaghetti

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dominican style spaghetti. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dominican Style Spaghetti is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Dominican Style Spaghetti is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have dominican style spaghetti using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Dominican Style Spaghetti:
  1. Get 1 box thin spaghetti (cooked)
  2. Prepare 1 onion minced
  3. Take 1/2 green pepper minced
  4. Make ready 1 tbs adobo
  5. Take 1 packet sazon
  6. Get 1-2 cans (14.5 oz) tomato sauce
  7. Get 1/2 c - 1 cup tomato paste
  8. Make ready 1 tbs butter
  9. Make ready 1/4 c evaporated milk or 1 percent
  10. Prepare 1 tso sugar
  11. Make ready 1 c startchy water
Instructions to make Dominican Style Spaghetti:
  1. Pour oil into a skillet over medium. Add chopped pepper, onion and garlic, let cook about 2-5min. Add sazon, adobo & black pepper. Let cook for 2minutes, stirring occasionally. Add tomato paste, tomato sauce & starchy water. Let simmer for 5 minutes.
  2. Add milk, butter & sugar. Let cook until melted. Add pasta into sauce & toss to mix. You can add a little more seasoning if necessary.

So that’s going to wrap this up for this exceptional food dominican style spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!