Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, portobello mushrooms, red pepper and cucumber pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Portobello Mushrooms, Red Pepper and Cucumber Pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Portobello Mushrooms, Red Pepper and Cucumber Pasta is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook portobello mushrooms, red pepper and cucumber pasta using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
- Get 2 Cups Chopped Portobello Mushrooms
- Make ready 1 Medium Organic Red Pepper
- Make ready 1 Medium Organic Cucumber
- Make ready 2 Cloves Minced Garlic
- Make ready 1 Cup Onion
- Prepare 1 Pack Organic Spaghetti (Pasta of your choice)
- Prepare 2 tbsp Organic All Purpose Flour
- Prepare 1 tbsp Olive Oil
- Get 2 tbsp Organic Unsalted Butter
- Take 1 cup White Wine
- Prepare 1 tbsp Oregano
- Make ready 2 Cups Organic Skim Milk
- Make ready 1 tsp salt
- Prepare 1/2 tsp pepper
Steps to make Portobello Mushrooms, Red Pepper and Cucumber Pasta:
- Cook Pasta according to the package and set aside
- Heat Olive Oil in a Large Non-Stick Skillet over medium heat
- Add Garlic and Onion, sauté for 2 minutes
- Add Mushrooms and sauté for another 2 minutes
- Add Butter and White Wine and let it cook for another 2 minutes
- Add All Purpose Flour and stir until you don’t see the flour anymore
- Add Skim Milk, stir and let it Simmer for 5 minutes
- Add Red Pepper, Cucumber and cook for a minute
- Add Salt and Pepper
- Done and serve
So that is going to wrap it up for this exceptional food portobello mushrooms, red pepper and cucumber pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!