Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, winter melon soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Winter Melon Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Winter Melon Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets. Winter melon usually has a light refreshing sweetness with a soft texture once. This winter melon soup recipe 冬瓜汤 is the adaptation of my mother's recipe, which she cooked for our family when I was young.
To get started with this recipe, we must first prepare a few components. You can cook winter melon soup using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Winter Melon Soup:
- Make ready 1 dried squid
- Take 7 pcs red dates
- Get 1 tbsp Goji berries
- Prepare 5 slices ginger
- Prepare 1 slice winter melon, cut into cubes
- Take Slices pork
- Make ready Salt
- Take 5-6 cups water
Chinese Winter Melon Soup will warm you up in the winter and cool you off in the summer. Uses traditional Chinese ingredients like honey dates. Winter melon soup is reputed to be good for weight loss and anti-swelling. Warm and comforting soup for autumn and winter—Winter Melon soup with ribs and other options you like.
Instructions to make Winter Melon Soup:
- Put water in a deep pot. Let it boil. Then put all the berries, ginger and pork. Keep boiling for 5 mins. Then put the winter melon. Let it boil for 40 mins. Then add salt
Winter melon also known as Ash Gourd is quite popular in China. Ingredients to prepare Chinese winter melon soup. Winter melon soup is a popular choice of Chinese soup during meals. Winter melon soup is traditionally made with pork but my father would make a vegetarian version for me and it was one of my favorite dishes, whether eaten alone or alongside dinner. This winter melon soup can be made with chicken or pork (on this particular day I used both).
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